from £35.50
Festive Lunch and Early Dining
Make the moments count. Enjoy our festive lunch and early dining menu with that special someone.
Starter
Pressed ham and chicken, brioche, pear, walnut, sorrel (gf*)
Celeriac and green apple velouté, pistachio, chives (ve, gf)
Wild mushroom and chestnut risotto, tarragon, vegan parmesan (ve, gf)
Main
Sage roasted turkey, heritage carrots, goose fat roasted potatoes, pigs in blankets, lemon and cranberry stuffing (gf*)
Beetroot, red onion and spinach Wellington, whipped potato, grilled broccoli (ve)
Seared salmon, crayfish and fennel chowder, white radish, dill (gf)
Bowls of goose fat roasted potatoes (ve*), honey and sage roasted roots (ve*) and Brussels sprouts will be served to your table.
Extra bowls for two to share can be ordered at £6 per bowlPigs in blankets £6 per bowl
Pudding
Traditional Christmas pudding, vanilla and brandy anglaise, sticky fig (ve, gf*)
Spiced pumpkin pie, clementine, cinnamon ice cream (v, gf*)
Black Forest parfait, sour cherries, chocolate soil (v, gf)
Add some cheese
Three British cheeses, quince jelly, candied walnuts, apple and sultana chutney, grapes, celery, crackers (v, ve*, gf*)
£14
Add coffee and petits fours
£7
Two courses | £35.50 per person
Three courses | £42.50 per person
Monday to Saturday 12 noon - 6pm | Sunday 12 noon - 9pm
Available Friday 29 November - Monday 30 December 2024. Excludes 25 December5
(v) vegetarian. (ve) vegan. (gf) gluten free. * indicates that the dish can be adapted